Foods That Lower Cholesterol Do Lower It, Mostly by Single Digits. The Diet Said to Match a Statin Fell Short of a Low Dose, With the Food Delivered.

Oats, barley, psyllium, plant sterols, nuts, soy and unsaturated fats each lower LDL cholesterol by a few percent in pooled trials, sterols by up to about 12%. Combined as the Portfolio diet, with the food delivered, they lowered LDL 28.6% against 30.9% for 20 mg of lovastatin in the first month of a trial of 46 people; completed, with 34 people trying each treatment for a month, the trial found the statin significantly better, 33.3% against 29.6%. Advised to eat that way at home, people's LDL fell about 13%, against 3% on a standard low-fat diet.








